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Crust Gourmet Pizza Bar
Crust are working against the idea that pizzas are greasy and unhealthy fast food.
They believe they should be a tasty treat for when you're just too busy for cooking or just fancy your favourite. As pizza delivery often means that to eat at home you forgo the quality of food, Crust aim to bring restaurant standard pizzas into your home.
Starting with its first takeaway store in 2001 and first delivery webpage in 2002, the company rapidly spiralled into an Australia-wide phenomenon. Being one of the first pizza companies to produce gluten-free pizza bases, they increased the number of people to have the joy of their yummy pizzas, and all stores are members of the Coeliac Society of Australia.
They offer takeaway, delivery as well as dine in options so you can enjoy their products any way you like. To reassure you that their pizzas aren't filled with grease, they became the first pizza business in Australia to earn the Heart Foundation tick of approval on six of their pizzas, and you can even see how many calories you'll be chomping away on the website
Take a look at the full menu for their range of 'upper crust' and healthier choices pizzas.
Monday- Friday: 10am- 5pm
Saturday- Sunday: Closed
420 Joondalup Dive, Perth-and-suburbs, 6027View Larger Map
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