Fraser's Restaurant
Perth
At a glance
Fraser's Restaurant, located at 60 Fraser Avenue, Kings Park, is a prominent dining destination that emphasizes the rich culinary offerings of Western Australia. This establishment is celebrated for its refined contemporary cuisine, deeply rooted in the philosophy of allowing local produce to shine. The culinary team, led by Chef Chris Taylor, ensures that each dish showcases the freshest seasonal ingredients, fostering a strong relationship with local growers and providers.
The setting in Kings Park offers diners an elegant experience, surrounded by picturesque bushland, making it a tranquil dining option within the city of Perth. The elegant décor complements the sophisticated menu, creating an atmosphere ideal for both quiet, intimate dinners and larger celebratory events.
Fraser's Restaurant caters to various dining preferences and occasions, providing a versatile menu that adapts seamlessly from casual group gatherings to formal dining experiences. Whether indulging in a romantic meal or a grand cocktail party, guests can expect a commitment to quality and an unwavering focus on exquisite food and attentive service, ensuring a memorable experience every time.
Reviews
Dinner was amazing! The service was great and everything was delicious. Thanks to the team for their amazing wine recommendations to pair with our dessert!
Ate here for the first time to celebrate our wedding anniversary. It was lunchtime and not overly busy. Our waitress Flo was wonderful. Very attentive and informative about our menu questions. I had the black Angus steak and hubby had the pork cutlet. Both portions were generous and the steak was one of the best I've ever had. It was cooked to perfection. We received a nice plate with a small chocolate mousse and writing saying happy anniversary. A lovely touch, thank you. We highly recommend you eat here and we will definitely be back. Keep up the great work 👍
I dined at the restaurant today and had a wonderful experience overall. When we arrived, we were the only table, and the service and dishes were excellent—everything was done perfectly. The only issue I encountered was when I asked another waitress where the restroom was. I was directed to a public restroom upstairs outside the restaurant, which was a bit inconvenient. Aside from that, everything else was great. I hope the restaurant can take note of this small detail to make the experience even better.
We had croquettes for entre was really nice. The chicken breast main meal was fantastic. The onion ring sides were the best onion rings we've ever had - they were really thin and unique. We had 3 desserts which were good but only 1 of them was a 5 star (the honeycomb)
Dined in the upstairs function room for a work event. When we entered, the curtains were drawn, so I thought the room was pleasant, but average. Then they opened the curtains. My goodness, the views across King's Park to the city were simply breathtaking. It instantly livened the room up and you realised you were dining somewhere quite special. The wait staff did a fantastic job at keeping the drinks flowing and serving our food and the chef/s are to be applauded. The food was top quality, cooked to perfection, and truly delicious. The dance floor was made good use of and a wonderful day was had by all.
