Ideal for special occasions, Amusé is an award-winning restaurant situated in East Perth. Do not be fooled by the unassuming red brick façade of the building, because inside it offers the ultimate fine dining experience.

Owners Hadleigh & Carolynne Troy have received multiple awards for Amusé, including Chef of the Year by The Good Food Guide, a nomination for Maitre d' of the Year by Australian Gourmet Traveller, and the National Young Achievers recognition in 2011.

The menu changes regularly (click here for more details) according to the seasonal produce, but go with an open mind and expect to sample some unusual flavours; dishes that are not necessarily your first choice may turn out to be favourites. In true fine dining style, wines are carefully selected to accompany each course to match the flavours of each dish.

Pre-booking is essential as the restaurant gets booked up months in advance. Visit the website to check availability and to make a booking.

Opening Times:

Tuesday through to Saturday evenings from 6.30pm.