Nextdoor

Perth



Anmeldelser

Sunny Ho Sunny Ho Jun 2026

Lovely ambience. Warm service. Delightful food. Rib eye, delish. Might say the sauce which accompanied it was a bit too acidic to our liking. Maybe a regular chimichurri would have sufficed. Great recommendations on the wine by our waitress. All in all a terrific experience for special occasions.

B N B N May 2026

Read about this place and was very excited to try, especially the highly rated steak. The experience was quite dissapointing. The service was not welcoming from our waitress but the rest of the staff team was really nice and friendly. The food looked really presentable but the taste was not as good as expected. The ribeye steak was at best 6/10, scallops and lamb were mediocre too. The food took quite long as well.

Zayden Teo Zayden Teo May 2026

Not quite sure what the hype is about this place 🤔🤔 We made a reservation for 5 and were warmly greeted at the door and brought to our table. However, the experience only went downhill from there as our server seemed to hate her job, the ribeye we ordered was truly mid and the scallops were extremely disappointing. In addition, the food took almost 30 minutes to arrive 🤯 Though I must say, the restaurant was really packed and crowded when we left at about 730pm. Try at your own risk!

Giuliana Reagan Giuliana Reagan Apr 2026

From start to finish, our evening was nothing short of spectacular. The moment we stepped through the doors, we knew we were in for a treat. The Service Dory was a true standout, providing attentive and thoughtful service all evening. Her hospitality elevated the entire meal, ensuring every detail was perfect. Drinks & Starters We kicked things off with a Gibson martini that was truly next level—easily one of the best I’ve had. This was followed by an array of exceptional starters; the beef tartare and crab toast were fresh, flavorful, and beautifully presented. The Main Event For the mains, both the Denver and flank steaks were cooked to perfection. We paired them with: * Seasoned Chips: Hands down, the best-seasoned fries we've encountered. * Cabbage Side: Surprisingly delicious and a great textural contrast. * A Fine Bottle of Red: The perfect accompaniment to the rich flavors of the meat. The Verdict While it is an investment, the premium quality of the ingredients and the sophisticated atmosphere more than justify the price point. If you're looking for a high-end dining experience where the food actually matches the ambition, this is it.

Sarah Payne Sarah Payne Jan 2026

An excellent steak with excellent service. As soon as I walked in, the waitress was very kind and welcoming. Our drinks were always full and you could watch our steaks getting cooked in the open fire, or move to the middle bar to enjoy a drink. You will be paying top price for this place, but it is top quality, and for someone who has gone to most of the top quality restaurants in Perth now, I haven't seen a menu like this yet.

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